ONLINE ORDERS

Almond sponge cake, strawberry marmalade, vanilla mousseline cream, Fresh strawberries.

Almond dacquoise, coffee buttercream, vanilla diplomat cream, dark chocolate mousse.

Jaconde, coffee buttercream, dark chocolate ganache, dark chocolate glaze.

Hazelnut dacquoise, chocolate cake, hazelnut crunch, chocolate mousse.

Puff pastry base, topped with caramel choux puff filled with pastry cream, topped with diplomat cream.

Salted cashew crumb, mango creme fraiche cheesecake, white sesame whip.

Coconut dacquoise, passion crisp, mango passion coulis, hibiscus insert, passion ginger mousse.

Mango sponge, mango chewy, kiwi jelly, soft cream, mango mousse.

Coconut lemon cake, strawberry insert, almond streusel, lemonade mousse.

matcha cake, sour cherry coulis, raspberry curd, almond streusel, pistachio mousse

chocolate cake, chocolate crumble, chocolate supreme, cherry gel, vanilla diplomat cream, cherry whip.

Coffee sponge, cocoa nibs praliné, Peruvian coffee milk jam, cocoa crunch, coffee gel, chocolate ganache, mascarpone mousse.

Orange hazelnut dacquoise, hazelnut crunchy, orange cream, orange gel, hazelnut mousse.

Jaconde, chocolate disk,banana caramel ganache, passion fruit coulis, passion fruit cremeux, chocolate mousse.

Almond sponge, vanilla cremeux, almond praliné, almond mousse, sweet dough, marshmallow.

pistache matcha sponge, raspberry, gelée, raspberry crispy, sour calamansi creme, pistachio mousse.

Pâte à choux, crèmeux praliné, praliné amandes/noisettes.

Coconut pressed crumble, passion fruit cremeux, exotic confit, coconut whipped cremeux.

hibiscus pomegrenade compote, yuzu mousse, strawberry insert.

almond biscuit, passion mousse, hibiscus jelly.

Chocolate biscuit, orange marmalade, chocolate mousse, mascarpone whip.

hazelnut biscuit, lemon gel, tamarind cremeux, yuzu ganache.

carrot sponge, pineapple compote,orange carotte jelly, tamarind cremeux, mascarpone mousse.

choux base, craquelin, tropical fruit coulis, praline cream.

macadamia biscuit, almond cream, mango cremeux, pastry cream, fresh fruits topping.

Choux base, vanilla cream, caramelized pineapple.

macadamia biscuit, coffee brioche, tiramisu cream, mascarpone whip.

sable breton, almond pistachio cream, apricot gelee, mint chantilly.

sable crust, almond pistachio cream, strawberry compote, moisseline cream.

Vanilla Cupcakes Light, fluffy vanilla bean sponge cupcakes filled with silky vanilla pastry cream and topped with a delicate whipped mascarpone frosting. Rich, creamy, and perfectly balanced, these elegant cupcakes deliver a classic French-inspired vanilla flavor in every bite. Triple Chocolate cupcakes Moist, decadent chocolate cupcakes filled with smooth chocolate pastry cream and topped with a light chocolate whipped frosting. This indulgent treat delivers layers of rich chocolate flavor while maintaining a delicate, airy finish. Carrot cake cupcakes Soft, moist carrot cake cupcakes infused with warm spices, filled with a silky carrot crèmeux, and topped with a smooth Italian cream cheese buttercream. This elegant cupcake offers comforting flavors and a refined, creamy finish. Date & walnut cupcakes Moist, warmly spiced date and walnut cupcakes made with tender pieces of sweet dates, cinnamon, and dark brown sugar, delivering a rich, caramel-like flavor. Filled with a silky orange caramel crèmeux and topped with a luscious orange cream cheese buttercream, these elegant cupcakes offer a perfect balance of deep, comforting sweetness and bright citrus notes. Lemon poppy seed cupcakes Light and tender lemon poppy seed cupcakes bursting with fresh citrus flavor, filled with a smooth and tangy lemon cream, and topped with silky lemon buttercream. Bright, refreshing, and delicately sweet, these cupcakes deliver the perfect balance of zesty lemon and creamy indulgence.

A delicate, golden croissant pastry filled with a comforting, spiced house-made apple compote.

crisp, buttery croissant filled with a rich blend of almond and vanilla pastry creams, topped with a vibrant selection of fresh seasonal fruit.

macadamia biscuit, coffee brioche, tiramisu cream, mascarpone whip.

A twice-baked, golden croissant filled with a rich, velvety almond cream and finished with a generous topping of toasted sliced almonds and dusted confectioner's sugar.

A beautifully coiled, flaky croissant pastry layered with smooth vanilla pastry cream, plump rum-soaked raisins, toasted hazelnut nibs, and rich chocolate chips.

A classic French yeast bread enriched with high-quality butter and fresh eggs, offering an incredibly soft, pillow-like texture and a rich, subtle sweetness.

Brioche base, frangipane, pastry cream, sliced almond toppings.

crunchy croissant base filled with vanilla cream.

Flaky, buttery croissant pastry layered with a velvety vanilla bean pastry cream, rich chocolate chunks, and a bright touch of candied orange.

A tender French financier cake speckled with premium chocolate chunks, beautifully finished with piped rosettes of rich, velvety caramel ganache.

fish, shrimp, lobster meat, veggies empanadas fried with peanut oil.

choux dough, chicken, cream, mashroom, spinach, breaded and fried in peanut oil.

beef and green peas, carrots rolled in filo dough and fried in peanut oil.

beef, chicken, srimp, veggies in spring roll fried in peanut oil.

spinach, asparagus, chicken, cream.

Pain Norvégien, saumon, sauce Suedoise, veggies.

Flatbread, comté fromage, veggies, sesame vinaigrette.

n artisanal savory tart built on a golden, shattering base of inverted puff pastry, topped with rich tomato sauce, creamy feta cheese, sweet grape tomatoes, fresh spinach, and a delicate kick of red pepper flakes.

A premium burger slider crafted with a juicy house-blended lamb and beef patty mixed with finely seasoned vegetables, topped with sweet caramelized onions, rich Comté, and melted Gruyère cheese, all served on a soft, scratch-made brioche bun.